Gekkeikan Kokyo Sake 300ml
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Sake gekkeikan 300ml
Sake is an alcoholic drink made by fermenting rice and water. Although it is not wine, it is sometimes referred to as "rice wine." Sake, as we know it today, first came to Japan around 300 BC.
During the Russo-Japanese War in the early 20th century, commercially brewed Sake accounted for as much as 30% of the Japanese government's total revenue. Drink Sake has health benefits: it stimulates the brain and immune system thanks to its amino acids.
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