SUSHI
Sushi Ingredients
Sushi is often taken as synonymous with Japanese cuisine outside of Japan
Mention sushi, a lot of people immediately think of raw fish. However, the term Sushi refers to rice seasoned with sweetened vinegar, and often topped or filled with a variety of ingredients such as seafood (both raw and cooked) and vegetables.
Sushi is so common these days that you can easily pick up a take-away package at your local grocery store. Its popularity around the world is evident. Let’s have some home made today!
