Oguraya kaissalad 40g

A colorful mixed seaweed salad, and also easy to prepare.

Instructions
Soak the dried seaweed in cold water (500ml). After 5 minutes if they don't get any bigger you can drain them in a sieve or colander. Let all the moisture drip off. Mix the seaweed salad with the supplied dressing. To make it even more delicious, you can also add a little sesame seed and sesame oil.



Code- 6584 WAKAME Otomegusa Cut Wakame / Broken Curly Weed Ingredients: dried curling Nutritional value per 100g, Energy 578KJ (138 Kcal), Fats 4g, of which saturated 0.25g, Carbohydrates 41.8g, of which sugars Og, Proteins 18g, Salt 24.1 g Content: 20 grams Product of JAPAN import: LUCULLUS BV-LUNBAAN 6-2352 CK LEIDERDORP Best before: 31.07.2019