Melon Mochi Daifuku 200g 8pcs

This mochi is a rarity: creamy red bean paste, flavored after a tropical “melon,” and available fresh and chewy in the US! You can learn more about unique mochi flavors on our blog, but reading about a new idea is one thing...tasting it is another experience altogether. Enjoy with some matcha or at your next picnic!

This 200-gram packet holds 8 individual balls of Daifuku Mochi. This is a Japanese dessert - small round mochi, which is a soft rice cake traditional to Japan, stuffed with sweet red bean filling. In taste, they are pleasantly sweet and in texture, they are deliciously chewy and soft. This specific Japanese Daifuku Mochi is flavored with juicy and tropical melon, which results in a warm yellow-green color. Grab a packet of Japanese mochi today to appreciate the authentic flavors and history of the country! 

Mochi is usually enjoyed during a traditional ceremony called Mochitsuki, which is held at the beginning of a new year. But thanks to Kubota, we are now able to enjoy this special Japanese dessert any time we fancy! So why not pair a rice ball or two with a cup of Japanese green tea, hot or cold. Share with friends at parties, movie nights, picnics or bring some to work for a sweet pick-me-up!

• Ingredients: maltose, sugar, rice flour, corn syrup, bean paste, hydrogenated corn syrup, corn starch, melon juice, gelatin, trehalose, color (FD&C blue no.1, FD&C yellow no.6), glycerol fatty acid ester, artificial flavor, citric acid
• Product Weight: 7 oz (200 g)
• Product of Japan

Common Allergens: Milk, Tree Nuts, Soy.