'MUROMACHI SHUZO' Sakura Muromachi Bizen Maboroshi Junmai Ginjo Sake, 300g

櫻室町　純米吟醸　備前幻 

Enjoy a crisp and dry sake that’s almost as refreshing as the Okayama spring water that was used to make it! Okayama in southern Japan is famous for the deliciousness of its rice and waters, and you can really taste this in every sip of this great sake.

Light and sweet floral aroma with a rich and flavorful body. Crisp, fruity and complex. Made with 100% Bizen Omachi rice, which is quite rare and difficult to cultivate, as well as some of the best water in Japan, Omachi Spring Mineral Water. Pairs nicely with hot dishes like stew and roasted duck.

• SMV +2
• ABV 15.5%
• Rice Type: Omachi Seimaibuai 65%