JPNLifestyle
Sekiryu Paring knife 13cm
Sekiryu Paring knife 13cm
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$19.00 USD
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$19.00 USD
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Japanese kitchen knife 13 cm | 23.5cm
SEKIRYU Japanese Style Kitchen Knife
These Japanese filleting knives are specially made to slice fish, meat or vegetables very thinly. Due to the open holes, air will remain in the cutting process, so that the cut product does not stick together.Usage Tips:
Use a tea towel to store the knife
Sharpen the knives correctly with a flat sharpening stone
Oil the wooden handle before use so that no moisture penetrates into the wood
OHZAWA SWORDS CO.,LTD
2-20-2 SAKURAHONMACHI SEKI-CITY
GIFU-PREF JAPAN 501-3232
TEL81-575-22-1728
FAX81-575-23-3664
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