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Kagome Tomato Ketchup 500g

Kagome Tomato Ketchup 500g

Regular price €5,99 EUR
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Japanese No.1 Tomato Ketchup maker KAGOME 500g


It is made by a manufacturing method that inherits the tradition since the founding of the Meiji era. Kagome Tomato Ketchup is made with only tomatoes, sugars, vinegar, salt, onions and spices. No coloring or preservatives are used. Kagome tomato ketchup is different from tomato. Ketchup tomatoes selected by Kagome, which is different from the tomatoes we usually eat. It is used after it is fully ripened red in the summer field. No coloring is used.

Tomato, sugar (sugar / glucose fructose liquid sugar, glucose), brewed vinegar, salt, onion, spice

Per 100g: Energy 118Kcal, protein 1.6g, fat 0g, carbohydrate 27.9g, sodium 1.4g , Salt equivalent 3.6g, Potassium 430mg, Lycopene 20mg

明治の創業以来の伝統を受け継いだ製法で作られています。 カゴメトマトケチャップは、トマト・糖類・お酢・食塩・たまねぎ・香辛料だけでつくられています。着色料、保存料は使用していません。カゴメトマトケチャップはトマトがちがいます。いつも食べているトマトとはちがうカゴメが選んだケチャップ用のトマト。夏の畑で真っ赤に完熟させてから使用しています。着色料は使用していません。



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