Marukyo Dorayaki Pancakes with red bean paste

Fluffy and filled with the sweet taste of hearty red bean paste. These deliciously fluffy, individually wrapped dorayaki cakes consist of a castella-style cake on the outside and a deliciously moist, slightly chewy center of tsubuan, or firm red bean paste. Enjoy these cakes as part of a main meal, or even as a quick dessert.

Dorayaki are traditional Japanese pies usually filled with red beans, custard, or sweet chestnuts, but nowadays people are starting to get more creative with their fillings.



Item Details
Category: Dessert
Creator: Marukyo
Size: 320g

Nutrition
Per 100g:
• Energy: 1300 kJ / 308 kcal
• Fat: 7.1g
• Carbohydrates: 54 g
• Protein: 6 g
• Salt: 0.28 g